I usually only ate fruit as a snack or as an ingredient in my breakfast. I obviously could also let fruit play a leading role in my breakfast. Be inspired by my 5 favorite fruit breakfast ideas:
We are on the edge of Christmas and I look so much forward to it! What is nicer than a spending a few days with those I love most, to cook together and to great annoyance of my companion sing Georgies “Last Christmas” all day long in a very bad Christmas sweater? Well, all of that combined with a glass of mulled wine perhaps?
If you think chickpeas are only suitable for savory dishes, you might be amazed by the recipes that I’m about to share with you. Chickpeas as a matter of fact can be perfectly used for sweet dishes, such as cookies, bars and pancakes.
I haven’t tried it myself yet, but I promised myself that I will try a sweet chickpea recipe before 2014 comes to an end. As such, I searched for clean recipes all over the web and found 4 that tickled my tastebuts.
Dutchies are rocking the international catwalks like never before. Blue eyed beauty and our newest guest blogger Annewil (De Boekers) is no exception.
Christmas is high season regarding consumption of fattened turkey and force-fed goose. Of course, you don’t participate in this horrific greediness.
Here’s my top 5 old school vegetables (plus recipes) that are in season right now that you really should try.